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Lunch Challenge: A confession


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I'm in the fourth week of my Lunch Challenge, and I have to make a confession.

I've been doing really well taking my lunch to work. (My friend E. challenged me to do so with the inspiration of a Sawgrass shopping trip with my savings.) Last week, I took my lunch to work twice and ate once in our printing plant's very affordable cafeteria ($4 for grilled chicken sandwich).

But I've been cheating. For as much as I save on lunch, I spend up to $30 a week on my Starbucks coffee addiction. I've cut back a bit by changing my morning drink and ordering only a tall.

I've also started to trick myself into saving on Starbucks: If I don't have the change available (coins, no dollars), I can't buy my coffee. How do you trick yourself into saving? We could all use ideas. -- Marcia "Bargain Hunter" Pounds

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About the authors
Doreen Christensen has never paid full price for anything. If there is a way to save on something, she will find it and share how you can save, too. Doreen is a senior reporter covering consumer news, health, beauty and features for the online and print editions of the Sun Sentinel. A 32-year veteran of the newspaper, she previously was a senior copy editor on the universal copy desk. Doreen spends her time off hunting bargains, clipping coupons, gardening and traveling.

Justine Griffin covers retail and marine business for the Sun Sentinel. She is a Tampa Bay native who graduated from the University of Central Florida in 2010. After spending a year covering crime in St. Augustine, Fla., she moved to Fort Lauderdale and made the switch to business journalism. When she’s not writing, she’s riding horses and spending time with her whippet puppy, Josie.

Marcia Heroux Pounds is the Sun Sentinel's workplace columnist when she's not shopping for shoes. She also writes about small business, which allows her to visit many of South Florida's unique shops and boutiques.

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